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Category: Article

September 25, 2026

The $0 Storage You Can Get From Your Local Costco (It’s Genius)

I love an excuse to go on a Costco run. I’m always game for wandering the aisles to see what’s new, but I especially love finding a clever Costco perk I didn’t know existed. So when I saw another Costco fan talking about a $0 storage hack hiding in plain sight, I knew I had…

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September 25, 2026

Never Buy Pears if You See This Red Flag at the Store

Since their seasons overlap, the pear is sometimes overlooked in favor of the flashier apple. But it’d be a mistake to ignore this fragrant, juicy-sweet fruit—you’d be missing out on something really special. To ensure you make it home with the best pears possible, I talked to an expert about what to avoid when choosing…

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September 25, 2026

Ina Garten’s Go-To Rainy Day Meal Is a Nostalgic Classic

Reviewed by Dietitian Jessica Ball, M.S., RD Credit: Garten: Rob Kim/Getty Images. Recipe photo: Diana Chistruga. EatingWell design. Why Make This Ina Garten’s Easy Tomato Soup is a simple, comforting recipe with just seven ingredients. Pair the soup with grilled cheese croutons or sandwiches for a nostalgic, cozy meal. Add whole-wheat orzo to the soup…

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September 25, 2026

What Happens to Your Immune System When You Drink Green Tea

Reviewed by Dietitian Jane Leverich, M.S., RDN Credit: Design elements: Getty Images. EatingWell design. Key Points Green tea contains catechins, including EGCG, that may support antioxidant defenses. Research on green tea and inflammation is mixed, and it’s unclear whether drinking tea can prevent illness. Green tea can be part of an overall immune-supporting routine. As…

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September 25, 2026

The Best Way to Eat Avocados for Better Heart Health

Reviewed by Dietitian Madeline Peck, RDN, CDN Credit: Design elements: Getty Images. EatingWell design. Key Points Swapping saturated fats for avocado may improve cholesterol and lower cardiovascular disease risk. Avocados provide heart-healthy monounsaturated fats, fiber, potassium and antioxidants. Other heart-healthy foods include nuts, edamame and fatty fish. Avocados are beloved kitchen staples that provide a…

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September 25, 2026

The #1 Nutrient to Help Reduce Blood Pressure, According to Experts

Reviewed by Dietitian Kelli McGrane, M.S., RD Credit: Getty Images. EatingWell design. Key Points Potassium helps lower blood pressure by balancing sodium levels and relaxing blood vessel walls. High-potassium foods like leafy greens, potatoes and beans support heart and kidney health. Physical activity, lowering stress and limiting alcohol also help manage blood pressure. When it…

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September 25, 2026

The Fall Produce I Crave All Year Is Finally Back at Trader Joe’s

There’s no lack of choices, from butternut and kabocha to spaghetti and acorn, but for me, one winter squash reigns supreme: delicata. Even though they’re called winter squash, fall is when these gourds shine. In shades as lovely as autumn leaves, now is the time to roast them up and turn them into sides, mains,…

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September 25, 2026

I Asked 3 Chefs if You Should Pat Chicken Dry Before Cooking, and They All Said the Same Thing

I’ve cooked a lot of chicken in my life. Like, a lot. So much so that I can usually tell when it’s ready to be flipped with my eyes closed, just based on how it sounds in the pan. Over the years, the main thing that drastically improved my success rate was preparing the chicken…

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September 25, 2026

We Asked Physical Therapists the Best Core Exercises to Improve Stability—Here are Their Top 3 Picks

Reviewed by Dietitian Katey Davidson, M.Sc.FN, RD, CPT Key Points Core training supports everyday movement and helps stabilize and protect your back. Physical therapists recommend dead bugs, planks and bird dogs for core stability. Focus on proper form and modify exercises to match your fitness level. Your core does more work than you may realize….

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September 25, 2026

This Major Rule About Mashed Potatoes Is Wrong

My family takes mashed potatoes seriously. It’s the one thing I dedicate the most attention to during the holidays, whether it’s Thanksgiving or Christmas. I have some hard-and-fast rules when making mashed potatoes. First, they have to be made with Yukon Gold potatoes for the best flavor and texture. Second, the cooking water has to…

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Recent Posts

  • The $0 Storage You Can Get From Your Local Costco (It’s Genius)
  • Never Buy Pears if You See This Red Flag at the Store
  • Ina Garten’s Go-To Rainy Day Meal Is a Nostalgic Classic
  • What Happens to Your Immune System When You Drink Green Tea
  • The Best Way to Eat Avocados for Better Heart Health

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