Peanut butter is one of those staples I always have on hand. I, of course, use it to make peanut butter and jelly sandwiches, spread it on rice cakes with sliced apples, and add it to smoothies. But my favorite way to use peanut butter is to bake peanut butter cookies—they have a nutty, complex…
Tag: Mistake
The #1 Mistake You’re Making With Canned Vegetables, According to a Dietitian
Canned vegetables are inexpensive, convenient, and always ready if the fridge is bare. I keep a couple of varieties in my pantry for nights when dinner needs another vegetable and I don’t have fresh produce on hand. Because they’re already cooked, getting them onto the table can be as simple as opening and draining a…